Going to the Poultry Show in Atlanta later this month?
This year, for the first time, Paratherm Corporation will have a booth.
Yes, we'll have product information, fluid samples, and Jim and I will be
ready to discuss any questions you may have about food-grade thermal fluids
and equipment, system components, fluid analysis, system maintenance, fluid
availability and delivery options.
The Paratherm Booth, for this tradeshow, is more of a place to stop by and
relax for a few minutes. We're calling it Paratherm Alley because, rather
than a wide, marketing showcase with lots of color and imagery, we designed
this booth to be deeper than it is wide, with a table and chairs in the
back, a place where we can invite you in to have a seat and hear a yarn
or two, or spin one.
We've ordered gallons of hot coffee, muffins and danish each morning--and
cold beverages and snack mix for the rest of the day.
So please come on by Booth 324 in Hall C, have a coffee
break with us in the morning, or anytime, shoot the breeze, get your new
Paratherm cap, we'll talk about the upcoming Superbowl and whatever else
is happening--and tell you all you want to know about thermal oils and indirect
heating systems.
George Schreiber
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